Sorrento Ocean Beach Lunch Menu

Soup of the day $12.00

Fresh homemade soup served with toasted ciabatta (please ask one of our friendly staff what the soup is today)

Gourmet Vegie Pizza  $22.00

Roasted butternut pumpkin, pesto, grilled zucchini, mushroom, semi dried tomato, tasty cheese, avocado and lite sour cream

Gourmet Chicken Pizza $24.00

A satay based pizza with chicken breast fillet, roasted butternut pumpkin, mushrooms, semi dried tomatoes, tasty cheese & avocado with a dollop of lite sour cream

Fish & Chips $26.00

Beer battered flathead tails, with lightly seasoned chips, served with our homemade caper tartar and a mini side salad

Thai Beef Curry $25.00

Juicy beef cooked in our special aromatic sauce with fresh vegetables and served with basmati rice

Pan Seared Calamari Salad $25.00

Tender Calamari, chilly, garlic, seared chorizo, served on a fresh salad with lemon dressing and fried shallots

Chicken & Mushroom Risotto $24.00

Chicken breast, fresh mushrooms sautéed in a delicious cream sauce and toasted ciabatta

Potato Gnocchi Napolitana $24.00

Hand rolled potato Gnocchi, served in a sundried tomato and pesto sauce, with roasted pinenuts and shaved Parmesan and toasted ciabatta

Bowl of wedges $12.00

Seasoned potato wedges served with sour cream and sweet chilly sauce

Bowl of chips $10.00

Lightly seasoned chips served with tomato sauce

Something Sweet

Home made biscuits  $3.00

Yoyo & Florentine

Fruit Toast  $9.00

2 x thick slices served with butter and jam

Lemon meringue tart $12.00

Served with double cream

Apple crumble $12.00

Served warm with double cream

Chocolate mud cake (Gluten Free) $12.00

Served warm with double cream and chocolate sauce

Home made Fresh Baked Sorrento Scones  $10.00

Served with double cream and strawberry jam


Buffet Breakfast (Sunday Only)


Hot Brekky By The Beach 

Adult $20.00 Children up to 15   $12.00

Inclusive of

Eggs (poached and scrambled)


Gourmet mini sausages

Oven roasted tomato

Grilled butter Mushrooms

Toast, English muffins and condiments

For Bookings of 8 or more please contact the venue on 5984 5551 or Michelle on 0459 178 780


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Address: 55 New Quay Promenade, Docklands VIC, 3008 Australia
Tel: 0404 001 165